Redd

By grace.g.yang ยท August 21, 2013
Under: Uncategorized



To start bachelorette festivities, Angie made reservations for all of us at Redd, a restaurant in Yountville that was highly recommended by Kristen. I started with a delicious cocktail made with a tequila base, rhubarb bitters and egg white:

IMG_2884

We had everything family style and ordered a bit of everything from the menu. We had the hamachi with sushi rice and edamame:

IMG_2887

Pork belly:

IMG_2889

And a very delicious seafood risotto:

IMG_2890

Everyone loved the scallops:

IMG_2893

The very light halibut with fresh local vegetables:

IMG_2892

When we were getting ready to pay for dinner, the server explained to us that someone had already paid for dinner – Ken asked Angie which restaurant we were dining at on Friday night so he could pay for all of us! It was such a nice way to start the weekend and Ken was definitely the star of the evening. Most of us after dinner:

IMG_2898

The restaurant is on the main drag of Yountville, close to some wineries and Bouchon. Definitely worth visiting (and I want to take Ken there when we go to Napa together someday!)

Redd on Urbanspoon

Add a Comment

required, use real name
required, will not be published
optional, your blog address

Next Post:
Previose Post: