Artisan Bread School

On Tuesday, I had the pleasure of taking an Artisan bread making class from Carl Shavitz at the Miele Center in Midtown (the PR firm sent me to the class for free). The all day class is an introductory course to bread making (there are also 3-day and 5-day courses all over the world – […]

2nd Avenue Deli

After the 2nd Avenue Deli moved from 2nd Avenue to midtown east, I decided to trek on over and give it a try. The deli is now located on 33rd and 3rd (they moved because of a rent hike or something) Side note: I went with Chris when the restaurant first moved locations, so this […]

Sakagura

Sakagura is one of my favorite restaurants in the city. It used to be a hidden gem (the restaurant is located inside the basement of an office building in midtown) but word spread like wildfire because every time I go these days, the place is packed. The restaurant serves little dishes that are made to […]

Fresh-N-Fast Burgers

On Friday night, I noticed people were eating at Fresh-N-Fast Burgers, so I figured I’d stop by to grab a cheeseburger and fries before dinner. The restaurant has been getting a lot of attention recently because the design and menu is similar to In-N-Out. See exhibit A: The colors and logo are kind of similar […]

Sushi Yasuda

Last week, my friend, Remy, flew in from Europe to wine and dine his friends from the city. Well, he was here on vacation, but he’s very interested in fine dining and made reservations at many of New York’s best restaurants and invited his friends along for the ride. Luckily, Remy asked me for some […]


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