Mitchell’s Ice Cream

Mitchell’s Ice Cream in San Francisco has been around since 1953 and they are known for their weird flavors that they come up with (flavors like halo halo, the popular Filipino dessert, mango guava, yuzu, etc). There’s also always a line out the door, no matter what time of day it is: We grabbed a […]

ad hoc

After our full day of wine tasting, we went to dinner at ad hoc, one of our favorite restaurants in Napa. They change the four course menu nightly (except the fried chicken, which used to be prepared once a week, generally on Friday’s). The night we went, we were treated very well and were really […]

Michel et Augustin – two kooky cookies

I was recently at Starbucks trying to keep my gold status (I succeeded – yay!) and was trying to buy my last item to maintain status. I didn’t need another drink so I was looking for something to buy to share at the office and saw these Michel et Augustin shortbread cookies at the register: […]

Nounos Creamery

A while back, I was introduced to Nounos Creamery Yogurt by my sister-in-law, Laura. Laura always stocks Nounos in her fridge so when I saw an interesting flavor, I jumped on the chance to buy it. Nounos is a family-owned creamery in Southampton that makes Greek-style strained yogurt and mixes it with fresh fruit or […]

Brindle Room

Over the weekend, Ken and I were in the mood for a burger so we walked to Brindle Room, a bar and restaurant in the East Village. Brindle Room has nightly specials (Saturday is ribeye night) but we were there specifically for the steakhouse burger. The location is right next to my old hair salon, […]


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